Yoghurt cake..the simplest cake ever | How to make Yoghurt cake..the simplest cake ever

By Flours Frostings  |  3rd Sep 2015  |  
5.0 from 1 review Rate It!
  • Yoghurt cake..the simplest cake ever, How to make Yoghurt cake..the simplest cake ever
Yoghurt cake..the simplest cake everby Flours Frostings
  • Prep Time

    0

    mins
  • Cook Time

    30

    mins
  • Serves

    12

    People

61

1





About Yoghurt cake..the simplest cake ever

Adapted from chocolateandzucchini.com , this is a LOvely light fluffy vanilla cake which takes only about half hour from start to finish!

Yoghurt cake..the simplest cake ever, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Yoghurt cake..the simplest cake ever is just mouth-watering. This amazing recipe is provided by Flours Frostings. Be it kids or adults, no one can resist this delicious dish. How to make Yoghurt cake..the simplest cake ever is a question which arises in people's mind quite often. So, this simple step by step Yoghurt cake..the simplest cake ever recipe by Flours Frostings. Yoghurt cake..the simplest cake ever can even be tried by beginners. A few secret ingredients in Yoghurt cake..the simplest cake ever just makes it the way it is served in restaurants. Yoghurt cake..the simplest cake ever can serve 12 people. So, the next time you have a get together or a party at home, don't forget to check and try out Yoghurt cake..the simplest cake ever.

Yoghurt cake..the simplest cake ever

Ingredients to make Yoghurt cake..the simplest cake ever

  • 1 cup or 125 grams all purpose flour
  • 3/4 tsp baking powder
  • 1/4 tsp baking soda
  • Pinch of salt
  • 125 grams or 1/2 cup yoghurt
  • 1 egg
  • 40 ml or 3 tbsp vegetable oil
  • 80 grams or 6 1/2 tbsp sugar
  • 1/2 tsp vanilla
  • 1/2 tbsp water

How to make Yoghurt cake..the simplest cake ever

  1. Preheat oven to 180 C . grease and flour a 8 inch round pan. Line the bottom with parchment
  2. Sift together dry ingredients, ie flour, baking soda, baking powder and salt
  3. Mix together wet ingredients ie water, vanilla , yoghurt , egg and oil with sugar
  4. Fold in dry mixture into the wet mixture
  5. Pour into prepared pan and bake 28 to 32 minutes or until toothpick inserted comes out dry
  6. Cool in pan for 10 minutes and then invert and cool on rack completely. Dust with icing sugar and serve !

Reviews for Yoghurt cake..the simplest cake ever (1)

Bhavani Karatia year ago

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