Pattu style simple fish fry | How to make Pattu style simple fish fry

By Rajeshwari Puthalapattu  |  24th Sep 2016  |  
5 from 1 review Rate It!
  • Pattu style simple fish fry, How to make Pattu style simple fish fry
Pattu style simple fish fryby Rajeshwari Puthalapattu
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

18

1

About Pattu style simple fish fry Recipe

Rustic flavours of remote Rayalaseema are so subtle, simple and strong yet tasty.

Pattu style simple fish fry is a popular aromatic and delicious dish. You can try making this amazing Pattu style simple fish fry in your kitchen. This recipe requires 10 minutes for preparation and 10 minutes to cook. The Pattu style simple fish fry by Rajeshwari Puthalapattu has detailed steps with pictures so you can easily learn how to cook Pattu style simple fish fry at home without any difficulty. Pattu style simple fish fry is enjoyed by everyone and can be served on special occasions. The flavours of the Pattu style simple fish fry would satiate your taste buds. You must try making Pattu style simple fish fry this weekend. Share your Pattu style simple fish fry cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Rajeshwari Puthalapattu for inputs. In case you have any queries for Pattu style simple fish fry you can comment on the recipe page to connect with the Rajeshwari Puthalapattu. You can also rate the Pattu style simple fish fry and give feedback.

Pattu style simple fish fry

Ingredients to make Pattu style simple fish fry

  • Fish - sweet/fresh water fish with less bones - 4 slices
  • pepper powder coarsely done - 1 tsp
  • red chilli powder - 1/2 tsp
  • turmeric powder - a pinch
  • salt as per taste
  • coriander powder - 1 tsp
  • tamarind juice or half a lime
  • Fresh coconut paste - 1/2 tsp
  • oil for shallow frying

How to make Pattu style simple fish fry

  1. This is the easiest yummiest method of frying fish.
  2. Mix all the ingredients accept oil to the fish slices and marinate it for 1/2 an hour.
  3. Heat a griddle and shallow fry the fish slices till golden brown on a moderate flame.
  4. Serve hot with lemon wedges and onion slices.

Reviews for Pattu style simple fish fry (1)

Hyderabad Automark2 years ago

Reply
Rajeshwari Puthalapattu
5 months ago
thank u