White Forest Cake | How to make White Forest Cake
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About White Forest Cake Recipe
A celebration cake is always on our list and it becomes even more special when it is homemade. This is my first attempt at creating a different kind of cake – a White Forest Cake! The thing is that we are not chocoholics to pounce upon a total chocolate cake but yes we do love a white chocolate cake as it is a white chocolate and vanilla based cake, covered with vanilla cream with a sprinkling of milk chocolate on top and garnished with fresh cherries.
White Forest Cake, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of White Forest Cake is just mouth-watering. This amazing recipe is provided by Amrita Iyer. Be it kids or adults, no one can resist this delicious dish. How to make White Forest Cake is a question which arises in people's mind quite often. So, this simple step by step White Forest Cake recipe by Amrita Iyer. White Forest Cake can even be tried by beginners. A few secret ingredients in White Forest Cake just makes it the way it is served in restaurants. White Forest Cake can serve 8 people. So, the next time you have a get together or a party at home, don't forget to check and try out White Forest Cake.
Ingredients to make White Forest Cake
- For the cake :
- 1/2 cup plus 1 tbsp plain flour/ (maida)
- 115 gms (approximately 1 cup) Caster
- 25 gms melted white chocolate at room temperature
- 1 tsp Baking powder
- A pinch of soda bicarb
- 2 tsp vanilla essence
- 1 1/2 tbsp hot
- 4 large
- For the Vanilla Icing :
- 250 gms whipping
- 5 tbsp icing
- 1 tsp vanilla essence
- 12 – 13 fresh/glace Cherries
- 1 milk chocolate bar
How to make White Forest Cake
My Tip:Measure the ingredients very carefully. Use the standard measuring cups.