Marzipan Hats! | How to make Marzipan Hats!
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About Marzipan Hats! Recipe
I make these Marzipan Hats during the Easter Season and they look so cute that kids just love to eat them.
Marzipan Hats!, a marvellous creation to spice up your day. Marzipan Hats! is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingMarzipan Hats! is just too tempting. This amazing recipe is provided by Anissia Dias. Be it kids or adults, no one can get away from this delicious dish. How to make Marzipan Hats! is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Marzipan Hats!by Anissia Dias. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Marzipan Hats! is just the appropriate recipe to serve as many as 10. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!
Ingredients to make Marzipan Hats!
- 100 gms Icing
- 100 gms powder
- 2-3 drops essence
- 2-3 tbsp. Condensed milk or as required
- Few drops of color
How to make Marzipan Hats!
My Tip:Use good quality Icing Sugar. Knead gently, do not press too hard while kneading, or the nut powder will give off oils and that could get messy.