Diya aur bati | How to make Diya aur bati

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ByHiteshi Bassi
Created on 2nd Nov 2016
  • Diya aur bati, How to make Diya aur bati
Diya aur batiby Hiteshi Bassi
  • Diya aur bati | How to make Diya aur bati (2 likes)

  • 0 reviews
    Rate It!
  • By Hiteshi Bassi
    Created on 2nd Nov 2016

About Diya aur bati

a ready for diwali with this family favourte

Diya aur bati is a delicious dish which is liked by the people of every age group. Diya aur bati by Hiteshi Bassi is a step by step process by which you can learn how to make Diya aur bati at your home. It is an easy recipe which is best to understand for the beginners. Diya aur bati is a dish which comes from world cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 5 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Diya aur bati takes 2 minute for the preparation and 5 minute for cooking. The aroma of this Diya aur bati make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Diya aur bati will be the best option for you. The flavor of Diya aur bati is unforgettable and you will enjoy each and every bite of this. Try this Diya aur bati at your weekends and impress your family and friends.

  • Prep Time2mins
  • Cook Time5mins
  • Serves5People
Diya aur bati

Ingredients to make Diya aur bati

  • ready made cake 1 packed
  • almond 5 piece
  • Custard powder
  • Milk 1cup
  • Sugar 1/2 cup

How to make Diya aur bati

  1. Pour milk in a thick bottom vessel heat in on gas let 1 boil come than add custard powder then keep stirring becomes thick then off the gas an keep it too cool.
  2. Take a cake cut in the diya shape . Fill in the custard mixture and place an almond as a flame.

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