Eggless Fruit Cake | How to make Eggless Fruit Cake
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About Eggless Fruit Cake Recipe
Every kid's favourite cake recipe.
Eggless Fruit Cake is one dish which makes its accompaniments tastier. With the right mix of flavours, Eggless Fruit Cake has always been everyone's favourite. This recipe by Mayra Raghvani is the perfect one to try at home for your family. The Eggless Fruit Cake recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Eggless Fruit Cake is 10 minutes and the time taken for cooking is 30 minutes. This is recipe of Eggless Fruit Cake is perfect to serve 3 people. Eggless Fruit Cake is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Eggless Fruit Cake. So do try it next time and share your experience of cooking Eggless Fruit Cake by commenting on this page below!
Ingredients to make Eggless Fruit Cake
- /Flour 1 cup
- 1/4 cup
- Thick 1/2 cup
- 1 tsp
- Baking powder 1/2 tsp
- 1/4 tsp
- White 1/2 cup
- Kishmish 1/2 cup
- Red cherries or tuti frooti 3/4 cup
- 1/2 cup
- Chopped 2-3 tbsp
- to grease
How to make Eggless Fruit Cake
My Tip:Instead of tuti frooti, you can add red cherries. If you are using tuti frooti, you can add tri coloured ones, this will give it a good colour combination.