Eggless Donuts | How to make Eggless Donuts
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About Eggless Donuts
Doughnut is popular in many countries and prepared in various forms as a sweet snack.
Eggless Donuts is a delicious dish which is enjoyed by the people of every age group. The recipe by Aarti Nijapkar teaches how to make Eggless Donuts step by step in detail. This makes it easy to cook Eggless Donuts in your kitchen at home. This recipe can be served to 8 people. You can find this dish at most restaurants and you can also prepare Eggless Donuts at home. This amazing and mouthwatering Eggless Donuts takes 10 minutes for the preparation and 45 minutes for cooking. The aroma of this Eggless Donuts is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Eggless Donuts is a good option for you. The flavour of Eggless Donuts is palatable and you will enjoy each and every bite of this. Try this Eggless Donuts and impress your family and friends.
Ingredients to make Eggless Donuts
- Refined flour 2 cups
- room temprature butter 1/4 cup
- Sugar 3 tbsp
- Yeast 1 tsp
- warm milk 3/4 cup or as required
- Oil for Deep frying
- dark & white melted chocolate