Besan ke laddu | How to make Besan ke laddu (133 likes)
- By Bindiya Sharma
Created on 13th Jul 2015
About Besan ke laddu
We never buy laddus from the market but always make them at home on festivals and occasions. These laddus are sooo easy and yummy! Try them out...!! Besan Ke Laddu is a delicacy from Rajasthan. Besan Ke Laddus are round balls prepared using roasted gram flour with a generous amount of ghee. In Rajasthan, it is considered auspicious to make Besan Ke Laddu on occasions such Holi, Diwali, Weddings etc. It is also a must in the menu during weddings specially taking place during the winter season. In India, laddus are prepared in a very unique way.The aroma that arouses while cooking the flour for the laddus is just commendable. The recipe uses roasted gram flour, ghee, sugar and almonds. It is mostly yellowish orange in color due to kesar present in the laddu which gives it a very tempting appearance. The Besan Ke Laddu are garnished with chopped nuts giving it a very traditional yet tempting look.
Besan ke laddu, a deliciously amazing recipe to treat your family members. This recipe of Besan ke laddu by Bindiya Sharma will definitely help you in its preparation. Surprisingly the preparations for Besan ke laddu can be done within few minute. Isn't it interesting. Also, the time taken for cooking Besan ke laddu is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 4 people.A lot of times making Besan ke laddu can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Besan ke laddu is just too tempting. Cooking Besan ke ladduat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Besan ke laddu is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofBesan ke laddu from Better Butter.
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- Cook Time45mins
Ingredients to make Besan ke laddu
- 2 cups besan
- 1/2 cup ghee plus little for greasing
- 3/4 cup powdered sugar(you can adjust according to taste)
- 3-4 green cardamoms(remove seeds and crush discard outer cover)
- handful of slivered pistachios for garnishing