Bread Pizza Ring | How to make Bread Pizza Ring

By Shalini Agarwal  |  27th Nov 2016  |  
4.5 from 2 reviews Rate It!
  • Bread Pizza Ring, How to make Bread Pizza Ring
Bread Pizza Ringby Shalini Agarwal
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    5

    People

49

2





About Bread Pizza Ring Recipe

This taste like pizza.

Bread Pizza Ring is a delicious dish which is liked by people of all age groups. Bread Pizza Ring by Shalini Agarwal has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 5 people. You can find Bread Pizza Ring at many restaurants and you can also prepare this at home. This authentic and mouthwatering Bread Pizza Ring takes 10 minutes for the preparation and 15 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Bread Pizza Ring is a good option for you. The flavour of Bread Pizza Ring is tempting and you will enjoy each bite of this. Try this Bread Pizza Ring on weekends and impress your family and friends. You can comment and rate the Bread Pizza Ring recipe on the page below.

Bread Pizza Ring

Ingredients to make Bread Pizza Ring

  • 10 bread slices
  • Pizza sauce 2 tbsp
  • Mayonnaise 1 tbsp
  • 1 cup Onion, capsicum, tomato, corn (chopped)
  • butter melted 2tbsp
  • Mozzarella cheese and olives
  • Italian seasoning

How to make Bread Pizza Ring

  1. First, cut bread in round shape. With a smaller mould, cut a smaller circle in the center to make a ring. we will use the circle and the rings.
  2. Preheat oven at 200 degrees C for 10 min.
  3. Mix all vegetables pizza sauce and mayonnaise.
  4. Now apply butter on the round slice and keep the ring on it and fill vegetable mixture in the centre.
  5. Now put cheese and olives and bake in preheated oven for 12minutes or until the cheese melts.

Reviews for Bread Pizza Ring (2)

Nitya Jaina year ago

Tried it.. it tastes awsome
Reply

Annam Shria year ago

Wow they look delish!
Reply

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