Cornbread | How to make Cornbread

By Akum Raj Jamir  |  10th Jan 2017  |  
5.0 from 1 review Rate It!
  • Cornbread, How to make Cornbread
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About Cornbread Recipe

Healthy and fibre packed bread made of cornmeal.

Cornbread is an authentic dish which is perfect to serve on all occasions. The Cornbread is delicious and has an amazing aroma. Cornbread by Akum Raj Jamir will help you to prepare the perfect Cornbread in your kitchen at home. Cornbread needs 10 minutes for the preparation and 5 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Cornbread. This makes it easy to learn how to make the delicious Cornbread. In case you have any questions on how to make the Cornbread you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Akum Raj Jamir. Cornbread will surely satisfy the taste buds of your guests and you will get compliments from your guests.


Ingredients to make Cornbread

  • maida 1/2 cup
  • Cornmeal 1/2 cup
  • egg 1
  • sugar 1/4 cup
  • Baking Powder 1 Tsp
  • salt 1/2 tsp
  • Milk 1/2 cup
  • oil 1/4 cup

How to make Cornbread

  1. Take the flour, cornmeal, baking powder in a bowl and mix well.
  2. Next break the egg in a mixing bowl and beat it.
  3. Add salt, sugar, milk, and oil and whisk nicely.
  4. Add the dry ingredients into the wet ingredients and fold gently to make a smooth batter.
  5. Grease a microwave-safe bowl or cake pan.
  6. Pour the batter into the greased pan and microwave on high for 5 mins.
  7. Take out from microwave, let it cool down. Demould it, cut and serve.

My Tip:

You can make itni muffins forms too.

Reviews for Cornbread (1)

Preeti Gurunga year ago

Beautiful corn bread!

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