Carrot Peanut Salad | How to make Carrot Peanut Salad

By Dhara Shah  |  14th Jan 2017  |  
4 from 1 review Rate It!
  • Carrot Peanut Salad, How to make Carrot Peanut Salad
Carrot Peanut Saladby Dhara Shah
  • Prep Time

    5

    mins
  • Cook Time

    0

    mins
  • Serves

    2

    People

46

1

About Carrot Peanut Salad Recipe

This is super easy carrot peanut salad with roasted sesame seeds and lime dressing for weight loss! Serve it into dinner!

Carrot Peanut Salad is an authentic dish which is perfect to serve on all occasions. The Carrot Peanut Salad is delicious and has an amazing aroma. Carrot Peanut Salad by Dhara Shah will help you to prepare the perfect Carrot Peanut Salad in your kitchen at home. Carrot Peanut Salad needs 5 minutes for the preparation and few minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Carrot Peanut Salad. This makes it easy to learn how to make the delicious Carrot Peanut Salad. In case you have any questions on how to make the Carrot Peanut Salad you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Dhara Shah. Carrot Peanut Salad will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Carrot Peanut Salad

Ingredients to make Carrot Peanut Salad

  • 2 medium sized carrots, unpeeled, julienned into this slivers
  • 2 tbsp raisins, soaked for 30 mins
  • 1/4 cup peanuts, roasted, coarsely chopped
  • 2 thai sesame seeds, roasted
  • 2 tbsp coriander and mint leaves, chopped
  • For the dressing:
  • 2 tbsp lime juice
  • 1 tsp raisin paste
  • 1 tsp roasted cumin seeds powder
  • salt to taste

How to make Carrot Peanut Salad

  1. Mix the carrots with the raisins.
  2. For the dressing, mix ask the ingredients and wrist together.
  3. As the dressing to the carrots and raisins, toss to mix thoroughly.
  4. Allow the carrots to marinate in this liquid for 30 mins to 2 hours. In hot weather, this could be done in the fridge.
  5. Before serving, mix the previous and half the sesame seeds and garnish coriander, mint leaves and remaining sesame seeds.
  6. Ready to serve for dinner!

Reviews for Carrot Peanut Salad (1)

Neema Bhardwaj2 years ago

beautiful shot
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