Mango-Salsa | How to make Mango-Salsa

By Saba Naseem  |  2nd Oct 2015  |  
5 from 1 review Rate It!
  • Mango-Salsa, How to make Mango-Salsa
Mango-Salsaby Saba Naseem
  • Prep Time

    0

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

20

1

About Mango-Salsa Recipe

Easy to prepare and goes well for anytime hunger.

The delicious and mouthwatering Mango-Salsa is a famous dish of Fusion and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Mango-Salsa is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Mango-Salsa. Saba Naseem shared this Mango-Salsa recipe which is perfect to serve for 2 people. The step by step process with pictures will help you to know how to make the delicious Mango-Salsa. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Mango-Salsa recipe at your home and surprise your family and friends.

Mango-Salsa

Ingredients to make Mango-Salsa

  • mango -1 (Chopped)
  • red onion -1 (Chopped)
  • tomatoes -1 (Chopped)
  • Corainder and mint leaves few (Chopped)
  • lemon Juice - 1 to 2 tbsp
  • crushed black pepper - 1 tbsp
  • salt to taste

How to make Mango-Salsa

  1. Take a big bowl and mix all ingredients one by one. Add lemon juice and sprinkle black pepper and salt.
  2. Garnish with mint leaves and slices of lemon.

My Tip:

You can add fresh cucumber pieces too and more fruits if you want.

Reviews for Mango-Salsa (1)

nassu mussu3 years ago

yummy
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