Rosemary and garlic grilled baby potato | How to make Rosemary and garlic grilled baby potato

By Kalai Rajesh  |  18th Feb 2017  |  
5 from 1 review Rate It!
  • Rosemary and garlic grilled baby potato, How to make Rosemary and garlic grilled baby potato
Rosemary and garlic grilled baby potatoby Kalai Rajesh
  • Prep Time

    15

    mins
  • Cook Time

    30

    mins
  • Serves

    3

    People

2

1

About Rosemary and garlic grilled baby potato Recipe

Anyone who loves potato will definitely love this ... A sooper dooper starter

Rosemary and garlic grilled baby potato, a deliciously finger licking recipe to treat your family and friends. This recipe of Rosemary and garlic grilled baby potato by Kalai Rajesh will definitely help you in its preparation. The Rosemary and garlic grilled baby potato can be prepared within 15 minutes. The time taken for cooking Rosemary and garlic grilled baby potato is 30 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 3 people. The recipe details out how to make Rosemary and garlic grilled baby potato step by step. The detailed explanation makes Rosemary and garlic grilled baby potato so simple and easy that even beginners can try it out. The recipe for Rosemary and garlic grilled baby potato can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Rosemary and garlic grilled baby potato from BetterButter.

Rosemary and garlic grilled baby potato

Ingredients to make Rosemary and garlic grilled baby potato

  • Baby potatoes approx 1/2 kg (try to get one inch of same size)
  • salt
  • garlic minced 2-3 tsp
  • chilli powder -1/4 tsp
  • pepper powder-1/4 tsp
  • Rosemary - 2 tsp
  • olive oil 2tbspn

How to make Rosemary and garlic grilled baby potato

  1. Boil n peal the skin of potatoes, if you like it with skin you go that way .. I love with skin so I dint remove .. but if you remove the skin you get the flavour lil more rich. Potatoes should be cooked exactly not overcooked or not half cook
  2. Take all other ingredients in a bowl toss well until mix
  3. .Add salt while cooking potatoes and also while tossing ..Dint measure exact measurement of salt so add carefully.
  4. Mean while preheat oven.
  5. Insert it in metal skewers and grill it at 220 c for 30 or 40 min or until it turns golden brown I got it in 30min.
  6. Serve it with your favourite dip or sour cream.
  7. Super starter

My Tip:

Dont over cook or half cook cook exactly... Add perfect salt

Reviews for Rosemary and garlic grilled baby potato (1)

Preeti Gurunga year ago

Tatsy dish!
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