5-Minute Magic - Dosa-Paneer Roll! | How to make 5-Minute Magic - Dosa-Paneer Roll!

By Susmita Dutta  |  27th Feb 2017  |  
5 from 1 review Rate It!
  • 5-Minute Magic - Dosa-Paneer Roll!, How to make 5-Minute Magic - Dosa-Paneer Roll!
5-Minute Magic - Dosa-Paneer Roll!by Susmita Dutta
  • Prep Time

    5

    mins
  • Cook Time

    7

    mins
  • Serves

    4

    People

25

1

About 5-Minute Magic - Dosa-Paneer Roll! Recipe

No time for delicious breakfast?? Try this out and amaze everyone at home!! Best for adults/kids on the go!

5-Minute Magic - Dosa-Paneer Roll! is one dish which makes its accompaniments tastier. With the right mix of flavours, 5-Minute Magic - Dosa-Paneer Roll! has always been everyone's favourite. This recipe by Susmita Dutta is the perfect one to try at home for your family. The 5-Minute Magic - Dosa-Paneer Roll! recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing 5-Minute Magic - Dosa-Paneer Roll! is 5 minutes and the time taken for cooking is 7 minutes. This is recipe of 5-Minute Magic - Dosa-Paneer Roll! is perfect to serve 4 people. 5-Minute Magic - Dosa-Paneer Roll! is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love 5-Minute Magic - Dosa-Paneer Roll!. So do try it next time and share your experience of cooking 5-Minute Magic - Dosa-Paneer Roll! by commenting on this page below!

5-Minute Magic - Dosa-Paneer Roll!

Ingredients to make 5-Minute Magic - Dosa-Paneer Roll!

  • Dosa batter
  • Paneer (grated)/cottage cheese - 100 grams
  • onion (finely chopped) - 1 medium size
  • coriander leaves (chopped) - 2-3 tea spoon
  • salt to taste
  • Black pepper powder - 1 tea spoon
  • Oil Spray - I use olive Oil Spray

How to make 5-Minute Magic - Dosa-Paneer Roll!

  1. Mix grated paneer, onion, coriander leaves, pepper powder, salt and keep it aside
  2. Take a frying tava/flat pan and let it heat for a minute
  3. Once the pan is hot, put thick layer of Dosa batter on it
  4. Now spray oil on it and let it fry on medium flame for a minute
  5. Now spread a thick layer of the paneer mixture on top of the dosa layer and press it little bit and cook it for another minute
  6. Now fold the 1/3 part of the dosa in and press it little bit. Now wrap the other 1/3 of the dosa on top of the previously wrapped one and it should look like as sown in the photos.
  7. Now cook it for another minute on low flame until the dosa is crispy/brown from outside
  8. Take it out and cut it in the form of spring roll and serve it hot with green chutney.

My Tip:

You may experiment with any types of filling (e.g., egg, left out sabji, dry daal and etc ). Trust me it comes out awesome... Enjoy this super fast recipe and let me know your thoughts!

Reviews for 5-Minute Magic - Dosa-Paneer Roll! (1)

Kanak Patel2 years ago

Nice! Sounds amazing and what a pretty picture!
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