Guppy House Salad | How to make Guppy House Salad
Guppy House Salad
Ingredients to make Guppy House Salad
- carrot - 2 no washed and peeled
- radish - 2 no washed and peeled
- Less seed cucumber - 2 no washed
- Broccoli - 1 cup cut into 1 inch florets
- Beet root - 1 no washed and peeled
- Bamboo shoots (optional) - 50 gm sliced
- Palm heart (optional) - cup cut into roundels
- Asparagus - 6 no peeled and sliced into 2 inch pieces
- Flax seeds - 1 table spoon
- Dressing Ingredients:
- 3 tbs Extra virgin olive Oil
- 4 tsp mustard
- 2 tbsp vinegar
- Sea salt to taste
- pepper powder to taste
- 1 tbsp honey
- 1 tbsp water
- cup Salad oil
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