Custard Apple Kheer (Sitafal Kheer) | How to make Custard Apple Kheer (Sitafal Kheer)

1 review
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ByNamrata Agrawal
Created on 7th Mar 2017
  • Custard Apple Kheer (Sitafal   Kheer), How to make Custard Apple Kheer (Sitafal   Kheer)
Custard Apple Kheer (Sitafal Kheer)by Namrata Agrawal
  • Custard Apple Kheer (Sitafal Kheer) | How to make Custard Apple Kheer (Sitafal Kheer) (3 likes)

  • 1 review
    Rate It!
  • By Namrata Agrawal
    Created on 7th Mar 2017

About Custard Apple Kheer (Sitafal Kheer)

Delicious custard apple kheer is a creative kheer recipe with seedless custard apple and milk. This kheer is quick and easy to make and is a delicious dessert

Custard Apple Kheer (Sitafal Kheer) is a delicious and yummilicious dish which is one of the popular dish of Indian. Custard Apple Kheer (Sitafal Kheer) is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Custard Apple Kheer (Sitafal Kheer) is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 15 minute and it takes 50 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Custard Apple Kheer (Sitafal Kheer). It is an amazing dish which is perfectly appropriate for any occasion. Custard Apple Kheer (Sitafal Kheer) is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Custard Apple Kheer (Sitafal Kheer) is an art and while preparing this dish you can feel the aroma of this delicious Custard Apple Kheer (Sitafal Kheer). Surprise your family and friends by preparing this hotel style Custard Apple Kheer (Sitafal Kheer) at your home.

  • Prep Time15mins
  • Cook Time50mins
  • Serves2People
Custard Apple Kheer (Sitafal Kheer)

Ingredients to make Custard Apple Kheer (Sitafal Kheer)

  • Custard apples 5 large
  • Jaggery (gur) 100 gm
  • Cardamom powder 1tsp
  • Broken green gram (roasted) 1 cup
  • Coconut Milk 1 Cup
  • Almond flakes 1 tbsp
  • Pistachio flakes 1 tbsp
  • Water 3-4 cups

How to make Custard Apple Kheer (Sitafal Kheer)

  1. Wash and peel the custard apple, separating the seeds and pulp.
  2. Discard the seeds and store the pulp in the refrigerator
  3. In a pressure cooker, place the roasted green gram and add 3 cups of water, cook it till soft. (3 whistles)
  4. In a non-stick pan place the jaggery and cardamom powder and cook till the jaggery melts.
  5. Add the cooked green gram and custard apple pulp to the jaggery mixture mix well, and coconut milk. Bring to a boil.
  6. Garnish with nuts serve chilled.
My Tip: Using khajoor ka gur instead of sugar cane jaggery, gives it a good texture.

Reviews for Custard Apple Kheer (Sitafal Kheer) (1)

Ayushi Prakash5 months ago
wow..so yummm
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