Nariyal Ki Kheer | How to make Nariyal Ki Kheer (7 likes)
- By Aarti Sharma
Created on 7th Mar 2017
About Nariyal Ki Kheer
Nariyal ki kheer is a recipe where I did not use rice. Only coconut and dry fruits have been used to prepare it.
Nariyal Ki Kheer , a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Aarti Sharma. Nariyal Ki Kheer is a dish which demands no explanations, it's a whole world of flavour in itself. Nariyal Ki Kheer is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Nariyal Ki Kheer by Aarti Sharma is perfect to serve 5 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Nariyal Ki Kheer .
- Prep Time20mins
- Cook Time50mins
Ingredients to make Nariyal Ki Kheer
- Tender Coconut (paani waala nariyal) – 1 (grated without its black skin)
- Milk – 1 Litre
- Sugar – ¾ Cup or to taste
- Green Cardamom Powder – ½ tsp
- Dry Fruits – ¼ Cup (Almonds, Pistachios, Cashews - Chopped) and Raisins
- Saffron Strands – Few (Optional – I have not added)