Carrot Custurd Halwa | How to make Carrot Custurd Halwa

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Byknmdsweet md
Created on 9th Mar 2017
  • Carrot Custurd Halwa, How to make Carrot Custurd Halwa
Carrot Custurd Halwaby knmdsweet md
  • Carrot Custurd Halwa | How to make Carrot Custurd Halwa (2 likes)

  • 1 review
    Rate It!
  • By knmdsweet md
    Created on 9th Mar 2017

About Carrot Custurd Halwa

Rich,thick,superior in taste by adding custurd powder to carrot halwa.

Carrot Custurd Halwa is an aromatic, flavorful and delicious dish which is very much popular in world. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Carrot Custurd Halwa is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Carrot Custurd Halwa at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only few minute for the preparation and 25 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Carrot Custurd Halwa by knmdsweet md in step by step with pictures so you can easily learn how to cook the perfect Carrot Custurd Halwa at your home without any difficulties. Carrot Custurd Halwa is one of the representative dishes of world which you can serve in any special occasions.

  • Prep Time0mins
  • Cook Time25mins
  • Serves4People
Carrot Custurd Halwa

Ingredients to make Carrot Custurd Halwa

  • 1 Cup Grated Carrots
  • 1 cup sugar
  • 3/4 cup cold milk
  • 1.5 Tbsps of vanilla custard powder
  • Ghee 1/4 cup
  • Roasted cashews and raisins
  • 1/4 tsp of Cardamom powder

How to make Carrot Custurd Halwa

  1. 1. Peel the skin of the washed carrot and grate them.Roast the cashews and raisins with little ghee and roast them to set aside.Mix the custard powder with cold milk and keep ready.
  2. In a pan with ghee add grated carrots and saute them for 3 mins. To this add sugar and keep mixing for about 6 to 8 mins till the carrots shrink to their original volume. Now add the custard milk ,roasted nuts and cardamom powder and mix well till are separated from the pan.Ready to serve.

Reviews for Carrot Custurd Halwa (1)

BetterButter Editorial5 months ago
Hi, Please edit and mention the steps to prepare this dish in separate lines at the earliest so that it is easy to read and follow. Thanks!