Gajar Ka Halwa | How to make Gajar Ka Halwa
- Prep Time
- Cook Time
About Gajar Ka Halwa Recipe
Gajar Halwa is one sweet dish which almost everyone is fond of. I have seen and heard from my mother that gajar halwa tastes great when it is slow cooked for few hours. As per my opinion, there is no shortcut to make gajar halwa. And that's the secret of my recipe.
Gajar Ka Halwa is delicious and authentic dish. Gajar Ka Halwa by Deepa Ningoo is a great option when you want something interesting to eat at home. Restaurant style Gajar Ka Halwa is liked by most people . The preparation time of this recipe is few minutes and it takes 180 minutes to cook it properly. Gajar Ka Halwa is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Gajar Ka Halwa. Gajar Ka Halwa is an amazing dish which is perfectly appropriate for any occasion. Gajar Ka Halwa is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Gajar Ka Halwa at your home.
Ingredients to make Gajar Ka Halwa
- 1 kg
- Milk 1.5 litres
- 1.5 cup
- 4 tbsp
How to make Gajar Ka Halwa
My Tip:I feel Gajar halwa tastes awesome when its totally dry and there is no liquid at all.