Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day | How to make Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day

By Soma Pradhan  |  29th Mar 2017  |  
4.0 from 1 review Rate It!
  • Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day, How to make Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day
Cheesy Hot Corn Cutlets in a Cold Windy Rainy Dayby Soma Pradhan
  • Prep Time

    20

    mins
  • Cook Time

    25

    mins
  • Serves

    3

    People

7

1





About Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day Recipe

Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day

Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day is one dish which makes its accompaniments tastier. With the right mix of flavours, Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day has always been everyone's favourite. This recipe by Soma Pradhan is the perfect one to try at home for your family. The Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day is 20 minutes and the time taken for cooking is 25 minutes. This is recipe of Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day is perfect to serve 3 people. Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day. So do try it next time and share your experience of cooking Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day by commenting on this page below!

Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day

Ingredients to make Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day

  • 2 cups canned corn
  • 1 big potato peeled and grated
  • 1 big onion chopped
  • 4 garlic pods crushed
  • 1 tsp cumin powder
  • 1/2 tsp red chili powder
  • 2 and 1/2 tbsp oil
  • 1 tbsp grated Cheese
  • 1 tbsp bread crumbs
  • 2 Tbsp cornflour
  • salt to taste

How to make Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day

  1. Squeeze water from corn completely. Keep a handful aside and grind the rest to a coarse paste.
  2. Heat 1/2 tbsp oil in a pan. Saute onions and garlic till they are browned.
  3. Add rest of the ingredients and mash properly.
  4. Divide them equally and give them shape of your choice.
  5. Heat oil in a pan. Cook these cutlets till both sides are golden brown.
  6. This recipe can't be simpler

Reviews for Cheesy Hot Corn Cutlets in a Cold Windy Rainy Day (1)

Manvi Chauhana year ago

Looks so damn yummy...
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