Homemade Chiwda Namkeen | How to make Homemade Chiwda Namkeen

9 reviews
Rate It!
By Deepali Jain
Created on 13th Oct 2015
  • Homemade Chiwda Namkeen, How to make Homemade Chiwda Namkeen
Homemade Chiwda Namkeenby Deepali Jain
  • Homemade Chiwda Namkeen | How to make Homemade Chiwda Namkeen (186 likes)

  • 9 reviews
    Rate It!
  • By Deepali Jain
    Created on 13th Oct 2015

About Homemade Chiwda Namkeen

A must-try chiwda namkeen which goes perfectly with your cuppa.

  • Prep Time0mins
  • Cook Time20mins
  • Serves4People
Homemade Chiwda Namkeen

Ingredients to make Homemade Chiwda Namkeen

  • 250 grams - thin rice flakes
  • 1/3 cup - roasted black gram de-husked
  • 1/2 cup - dry coconut sliced
  • 2 & a 1/2 tablespoons - oil
  • 1/2 cup - peanuts
  • 1/2 teaspoon - turmeric powder
  • 1/8 cup - sugar
  • 1/8 teaspoon - tartaric acid
  • 4-5 dried red chillies split them using kitchen shear
  • Salt to taste
  • Curry leaves - A few as per choice

How to make Homemade Chiwda Namkeen

  1. Grind together sugar, salt and tartaric acid. Set aside.
  2. Heat oil in wok, add peanuts. Fry them till they are roasted nicely. Remove from the wok and set aside.
  3. Add split chillies, curry leaves and sliced coconut. Fry them till coconut turns nice golden brown or the tenderness is gone and it is crisp.
  4. Add roasted black chanas. Mix well.
  5. Now add turmeric powder, rice flakes and roasted peanuts. Add spice mix as per taste.
  6. Allow to cool and store in air-tight container. Serve as a snack.
My Tip: This stores well and doesn't even turn smelly after a period of time.

Reviews for Homemade Chiwda Namkeen (9)

Merlyn Miranda5 months ago
nice
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Shoba Bharathraj7 months ago
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Priyanka Umrigar9 months ago
nice
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Pratibha Shah9 months ago
nicechiwda
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Anju Gulati10 months ago
Thanks
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Geeta Dhawana year ago
have you fried rice flakes
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himani sirohia year ago
thanks :)
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hemabhasin bhasina year ago
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Meha Vyasa year ago
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