Mungfali ki Chikki | How to make Mungfali ki Chikki

1 review
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ByRidhima Mohil
Created on 8th Apr 2017
  • Mungfali ki Chikki, How to make Mungfali ki Chikki
Mungfali ki Chikkiby Ridhima Mohil
  • Mungfali ki Chikki | How to make Mungfali ki Chikki (3 likes)

  • 1 review
    Rate It!
  • By Ridhima Mohil
    Created on 8th Apr 2017

About Mungfali ki Chikki

Very healthy sweet dessert

Mungfali ki Chikki is a delicious dish which is liked by the people of every age group. Mungfali ki Chikki by Ridhima Mohil is a step by step process which is best to understand for the beginners. Mungfali ki Chikki is a dish which comes from North Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Mungfali ki Chikki takes 10 minute for the preparation and 10 minute for cooking. The aroma of this Mungfali ki Chikki make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Mungfali ki Chikki will be the best option for you. The flavor of Mungfali ki Chikki is unforgettable and you will enjoy each and every bite of this. Try this Mungfali ki Chikki at your weekends and impress your family and friends.

  • Prep Time10mins
  • Cook Time10mins
  • Serves4People
Mungfali ki Chikki

Ingredients to make Mungfali ki Chikki

  • 1 cup of ground nuts
  • 2 cups of jaggery

How to make Mungfali ki Chikki

  1. Roast the groundnut in kadai. Remove the skin of groundnut. keep it aside.
  2. Heat the jaggery in another kadai
  3. Now mix the groundnut in the jaggery and mix it further
  4. Now dump in a bowl and cut in pieces or in ground pieces
  5. The simple sweet dish is ready

Reviews for Mungfali ki Chikki (1)

Preeti Gurung4 months ago
Excellent one with pictures!
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