Mango lassi | How to make Mango lassi

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ByNeha Patel
Created on 11th Apr 2017
  • Mango lassi, How to make Mango lassi
Mango lassiby Neha Patel
  • Mango lassi | How to make Mango lassi (1 likes)

  • 0 reviews
    Rate It!
  • By Neha Patel
    Created on 11th Apr 2017

About Mango lassi

In hot summer chilled lassi give us refreshment and cooling effect.

Mango lassi is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of world cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Mango lassi at your home. Mango lassi by Neha Patel will help you to prepare the perfect Mango lassi at your home. You don't need any extra effort or time to prepare this. It just needs 10 minute for the preparation and few minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Mango lassi.

  • Prep Time10mins
  • Cook Time0mins
  • Serves1People
Mango lassi

Ingredients to make Mango lassi

  • Thick curd 1 cup
  • Sugar 2 tbsp
  • Mango pieces 1/2 cup

How to make Mango lassi

  1. In blender take chilled curd, sugar and mango pieces.
  2. Churn for 4 to 5 minutes.
  3. Pour into glass.
  4. Garnish with mango pieces.
  5. Serve chilled.

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