Mango lassi | How to make Mango lassi

By Sowjanya munukutla  |  17th Apr 2017  |  
5 from 1 review Rate It!
  • Mango lassi, How to make Mango lassi
  • Prep Time

    5

    mins
  • Cook Time

    0

    mins
  • Serves

    1

    People

11

1





About Mango lassi Recipe

Best summer protector

Mango lassi is a delicious dish which is liked by people of all age groups. Mango lassi by Sowjanya munukutla has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 1 people. You can find Mango lassi at many restaurants and you can also prepare this at home. This authentic and mouthwatering Mango lassi takes 5 minutes for the preparation and few minutes for cooking. When you want to prepare something delicious for a party or special occasion then Mango lassi is a good option for you. The flavour of Mango lassi is tempting and you will enjoy each bite of this. Try this Mango lassi on weekends and impress your family and friends. You can comment and rate the Mango lassi recipe on the page below.

Mango lassi

Ingredients to make Mango lassi

  • 1/2 cup of mango fruit pieces
  • 1/2 cup of curd
  • 1 teaspoon of elaichi powder
  • 1 teaspoon of tulsi and rose petals
  • 1 teaspoon of icing sugar

How to make Mango lassi

  1. Take a blender and add mango pieces, curd, elaichi powder, icing sugar 1 teaspoon.
  2. Blend it well and finally garnish with tulsi and rose petals, refrigerate, yummy mango lassi is ready to serve

My Tip:

Choose sweet curd for lassi

Reviews for Mango lassi (1)

Sheetal Sharmaa year ago

Awesome recipe!
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