Khari Biscuit Chilli Cheese | How to make Khari Biscuit Chilli Cheese

By Manini Badlani  |  22nd Oct 2015  |  
5 from 2 reviews Rate It!
  • Khari Biscuit Chilli Cheese, How to make Khari Biscuit Chilli Cheese
Khari Biscuit Chilli Cheeseby Manini Badlani
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    10

    People

258

2

About Khari Biscuit Chilli Cheese Recipe

The easiest and the most popular snack I have ever come across.

Khari Biscuit Chilli Cheese

Ingredients to make Khari Biscuit Chilli Cheese

  • 1 packet khari biscuits
  • 300 gms grated cheese
  • finely chopped chillies (I used both green and birds eye chi

How to make Khari Biscuit Chilli Cheese

  1. Mix the cheese and chillies
  2. In an hot oven put the biscuits for about 1-2 mins. This will make them soft and malleable.
  3. Now you will have to work quickly. Slit the biscuit into two nearly to the edge and carefully stuff the cheese mix in it. Alternately you can separate the biscuit into two and put the cheese mix like in a sandwich or even open.
  4. Put it back in the oven for about 5 mins until you see the cheese starting to melt.
  5. Remove and let it stand for 5 mins before eating or serving.

My Tip:

Warnings: Difficult to plate beautifully but tastes awesome (my friends words) Make loads as they will disappear before you can blink

Reviews for Khari Biscuit Chilli Cheese (2)

Anusha Bajaja year ago

Sounds yummy and easy too :blush:
Reply

Rupsha Dasha year ago

Nice
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