Sweet crispers | How to make Sweet crispers

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By Vandana Goel
Created on 23rd Oct 2015
  • Sweet crispers, How to make Sweet crispers
Sweet crispersby Vandana Goel
  • Sweet crispers | How to make Sweet crispers (26 likes)

  • 1 review
    Rate It!
  • By Vandana Goel
    Created on 23rd Oct 2015

About Sweet crispers

Marwari style

Sweet crispers is one dish which makes its accompaniments tastier. With the right mix of flavours, Sweet crispers has always been everyone's favourite. This recipe by Vandana Goel is the perfect one to try at home for your family. The Sweet crispers recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Sweet crispers is few minutes and the time taken for cooking is 70 minutes. This is recipe of Sweet crispers is perfect to serve 8 people. Sweet crispers is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Sweet crispers. So do try it next time and share your experience of cooking Sweet crispers by commenting on this page below!

  • Prep Time0mins
  • Cook Time70mins
  • Serves8People
Sweet crispers

Ingredients to make Sweet crispers

  • For the dough....
  • Maida..5cups
  • Oil ..70ml
  • For filling.....suji..400gms
  • Grated coconut..1cup
  • Sugar..600gms
  • Pistas..kaju..kishmish..elaichi pwdr

How to make Sweet crispers

  1. Heat oil and roast sooji till brown....add grated coconut.. Stir.. Add sugar....Add 4cups water and keep stirring.... Till all water is absorbed
  2. For the dough... Add maida and oil add enough water to make a dough... Divide into 60small portions and roll out into thin pooris
  3. Put a little filling in the centre of one poori.. Place the other one on top of it...seal the edges with a fork and deep fry...
  4. Serve hot /cold
My Tip: Try it with chocolate sauce

Reviews for Sweet crispers (1)

Rewa Chadhaa year ago
on what temp. should these be fried ? I mean medium flame / low / simmer ?