Rose Lemonade With Home Made Rose Syrup | How to make Rose Lemonade With Home Made Rose Syrup

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ByRiya Rughwani
Created on 3rd May 2017
  • Rose Lemonade With Home Made Rose Syrup, How to make Rose Lemonade With Home Made Rose Syrup
Rose Lemonade With Home Made Rose Syrupby Riya Rughwani
  • Rose Lemonade With Home Made Rose Syrup | How to make Rose Lemonade With Home Made Rose Syrup (3 likes)

  • 0 reviews
    Rate It!
  • By Riya Rughwani
    Created on 3rd May 2017

About Rose Lemonade With Home Made Rose Syrup

The the rose syrup is made of fresh roses

Rose Lemonade With Home Made Rose Syrup is an aromatic, flavorful and delicious dish which is very much popular in Fusion. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Rose Lemonade With Home Made Rose Syrup is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Rose Lemonade With Home Made Rose Syrup at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 10.0 for the preparation and 60.0 to cook it perfectly. On the Better Butter website, you can find the recipe of Rose Lemonade With Home Made Rose Syrup by Riya Rughwani in step by step with pictures so you can easily learn how to cook the perfect Rose Lemonade With Home Made Rose Syrup at your home without any difficulties. Rose Lemonade With Home Made Rose Syrup is one of the representative dishes of Fusion which you can serve in any special occasions.

  • Prep Time10mins
  • Cook Time60mins
  • Serves10People
Rose Lemonade With Home Made Rose Syrup

Ingredients to make Rose Lemonade With Home Made Rose Syrup

  • For Rose syrup:
  • 6 glasses sugar
  • 2 glasses rose petals ( dried or fresh whichever you have )
  • For Lemonade:
  • For 2 glasses:
  • 1 lemon Juice
  • 10 to 12 mint leaves
  • Chilled water
  • Lots of ice cubes

How to make Rose Lemonade With Home Made Rose Syrup

  1. For Rose Syrup:
  2. Take sugar and water in a big bottom vessel.
  3. When the sugar melts add the rose petals
  4. Boil the syrup for about 10 min on low flame and switch off.
  5. When the liquid is cool down add edible red colour.
  6. For lemonade:
  7. Take about 2 to 3 tbsp of syrup in a serving glass
  8. Add 1 tbsp of lemon juice
  9. Then add slightly crushed mint leaves
  10. Put lots of ice and then water.Stir a little
  11. Garnish it with lemon slices and mint leaves.
My Tip: You can store the rose syrup for a year

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