Aloo ki Tikki- Potato Tikki Recipe | How to make Aloo ki Tikki- Potato Tikki Recipe

By Fareeha Ahmed  |  28th Oct 2015  |  
4.6 from 24 reviews Rate It!
  • Aloo ki Tikki- Potato Tikki Recipe, How to make Aloo ki Tikki- Potato Tikki Recipe
Aloo ki Tikki- Potato Tikki Recipeby Fareeha Ahmed
  • Prep Time

    0

    mins
  • Cook Time

    12

    mins
  • Serves

    2

    People

4912

24





About Aloo ki Tikki- Potato Tikki Recipe Recipe

Aloo ki Tikki- Potato Tikki Recipe is delicious and authentic dish. Aloo ki Tikki- Potato Tikki Recipe by Fareeha Ahmed is a great option when you want something interesting to eat at home. Restaurant style Aloo ki Tikki- Potato Tikki Recipe is liked by most people . The preparation time of this recipe is few minutes and it takes 12 minutes to cook it properly. Aloo ki Tikki- Potato Tikki Recipe is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Aloo ki Tikki- Potato Tikki Recipe. Aloo ki Tikki- Potato Tikki Recipe is an amazing dish which is perfectly appropriate for any occasion. Aloo ki Tikki- Potato Tikki Recipe is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Aloo ki Tikki- Potato Tikki Recipe at your home.

Aloo ki Tikki- Potato Tikki Recipe

Ingredients to make Aloo ki Tikki- Potato Tikki Recipe

  • 1 cup potatoes boiled peeled and mashed
  • 1/2 cup green peas boiled and coarsely crushed
  • 1 tbsp coriander leaves (dhania) finely chopped
  • 1 tsp chaat masala
  • 1/2 tsp chili powder
  • 2 tbsp corn flour
  • 2 tbsp breadcrumbs
  • salt to taste
  • oil for greasing and cooking

How to make Aloo ki Tikki- Potato Tikki Recipe

  1. Combine potatoes, peas, coriander leaves, chaat masala, chilli powder, corn flour, salt in a bowl and mix well.
  2. Divide the mixture into 6 equal portions and shape each portion into a nice round tikki.
  3. Coat prepared tikkis with breadcrumbs on all sides by rolling it in the breadcrumbs filled plate.
  4. Heat oil in a non-stick tava (griddle) on a medium flame and shallow fry the tikkis, till both sides are golden brown in colour.
  5. Serve hot with tomato ketchup or green chutney.

Reviews for Aloo ki Tikki- Potato Tikki Recipe (24)

Priti Tiwari2 months ago

Nice
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Mini Singh2 months ago

Nice
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padmaja dholakia3 months ago

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Vanita Bagwe4 months ago

Nice nasta
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Pooja Mule8 months ago

So easy and tasty recipe :ok_hand::ok_hand::relaxed:
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Manju Trivedi8 months ago

झटपट बनने वाली सरल स्वादिष्ट रेसेपी है ।
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Shruti Chauhan9 months ago

I tried, its awesome.
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Maju Manjula9 months ago

It find
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Bhaskar Rawat9 months ago

I will try
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Chhaya Paste9 months ago

i will try
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RATNA DEVI10 months ago

I try it
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ISHRAT PEARWEEN10 months ago

Yummmy
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Anjali Goyala year ago

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Madhuchanda Sharmaa year ago

they look so yum, can i use them in burgers?
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Jyotsna Bawaa year ago

yummy :yum:
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Anushka Basantani2 years ago

I never thought cooking tikkis be so easy ! Thanks for sharing the recipe :)
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Sanjana Gandhi2 years ago

thanks alot
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Dewanshi Agrawal2 years ago

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Sarita Mishra2 years ago

Nice tikki
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Chandrani Mukherjee2 years ago

awesome tikki :ok_hand:
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Soma Kriti Agrahari2 years ago

nice tikki
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seema singh2 years ago

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malathi nidhi2 years ago

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Indrani Sarma2 years ago

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