Iced Golden Milk Latte | How to make Iced Golden Milk Latte

By Shaheen Ali  |  22nd May 2017  |  
4 from 1 review Rate It!
  • Iced Golden Milk Latte, How to make Iced Golden Milk Latte
Iced Golden Milk Latteby Shaheen Ali
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About Iced Golden Milk Latte Recipe

Golden Milk also known as Turmeric Tea is a healthy cold / hot beverage recipe having a blend of spices, milk, and a touch of sweetener. The spices which are very similar to our very own Indian Chai are gently simmered, and their flavor incorporates into the milk. From there it’s just a choice between serving it hot or cold! Prepare the Golden Milk and store in the refrigerator for later use and consume within 1 week. Iced Golden Milk Latte is creamy, healthy and also carries some amazing medicinal properties.

Iced Golden Milk Latte is a delicious dish which is liked by people of all age groups. Iced Golden Milk Latte by Shaheen Ali has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Iced Golden Milk Latte at many restaurants and you can also prepare this at home. This authentic and mouthwatering Iced Golden Milk Latte takes 10 minutes for the preparation and 5 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Iced Golden Milk Latte is a good option for you. The flavour of Iced Golden Milk Latte is tempting and you will enjoy each bite of this. Try this Iced Golden Milk Latte on weekends and impress your family and friends. You can comment and rate the Iced Golden Milk Latte recipe on the page below.

Iced Golden Milk Latte

Ingredients to make Iced Golden Milk Latte

  • 2 cups - Almond milk or coconut milk
  • 1/2 tsp - turmeric powder
  • 1/2 tsp - cinnamon powder
  • 1/4 tsp - Ground ginger
  • 4 tbsp - honey or Maple syrup
  • 1 tsp - Vanilla extract
  • 2 cups - Ice cubes

How to make Iced Golden Milk Latte

  1. Whisk together the milk, turmeric powder, cinnamon powder, ground ginger, and black pepper in a saucepan.
  2. Set the sauce pan to heat on high and bring the mixture to a boil.
  3. Keep whisking frequently to avoid the mixture from sticking on the bottom. Once the milk starts to boil, lower the the heat for 3-5 minutes.
  4. Remove the pan from the heat, and add in maple syrup or honey along with vanilla extract and whisk again.
  5. Cool the golden milk completely and later store in the fridge up to 1 week and serve chilled over handful of ice.

Reviews for Iced Golden Milk Latte (1)

Sheetal Sharmaa year ago


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