Dry Fruit Ladoo | How to make Dry Fruit Ladoo

By Amrita Roy  |  4th Nov 2015  |  
4.3 from 6 reviews Rate It!
  • Dry Fruit Ladoo, How to make Dry Fruit Ladoo
Dry Fruit Ladooby Amrita Roy
  • Prep Time

    0

    mins
  • Cook Time

    15

    mins
  • Serves

    6

    People

263

6





About Dry Fruit Ladoo Recipe

A ladoo prepared from dry fruits and nuts without adding sugar or jaggery

Dry Fruit Ladoo

Ingredients to make Dry Fruit Ladoo

  • dates - 1/2 cup deseeded & chopped
  • Dry Figs - 5 to 6 chopped
  • Prunes - 5 to 6 chopped
  • raisins - 2 tablespoon
  • cashew Nuts - 12 to 15
  • walnuts - 8 to 10
  • almonds - 12 to 15

How to make Dry Fruit Ladoo

  1. Dry roast all the nuts together and make coarse powder in a dry grinder.
  2. Take chopped dates, figs, prunes and raisins in a grinder for one or two pulse. Take out the mixture in a bowl.
  3. Now add that coarse nuts powder into this mixture and mix well evenly.
  4. Next step is to shape them like round balls on your palm. Store them in a dry container for 5 to 6 days.

My Tip:

If you want you can roll these balls into dry roasted poppy seeds or desiccated coconut. I kept them as it is.

Reviews for Dry Fruit Ladoo (6)

Pushpa Taroor4 months ago

Good
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Rama Singh2 years ago

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Monia Jain2 years ago

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Deepali Nikunj parikh2 years ago

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Abha Shah2 years ago

i like this recipe very easy to make Thanks
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Leena Galia2 years ago

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