Biscuits muffin | How to make Biscuits muffin

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ByNeha Mangalani
Created on 30th May 2017
  • Biscuits muffin, How to make Biscuits muffin
Biscuits muffinby Neha Mangalani
  • Biscuits muffin | How to make Biscuits muffin (4 likes)

  • 0 reviews
    Rate It!
  • By Neha Mangalani
    Created on 30th May 2017

About Biscuits muffin

spicy and tangy muffins prepared with biscuit crush loaded with lots of veggies

Biscuits muffin is a delicious and yummilicious dish which is one of the popular dish of Fusion. Biscuits muffin is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Biscuits muffin is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 10 minute and it takes 10 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Biscuits muffin. It is an amazing dish which is perfectly appropriate for any occasion. Biscuits muffin is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Biscuits muffin is an art and while preparing this dish you can feel the aroma of this delicious Biscuits muffin. Surprise your family and friends by preparing this hotel style Biscuits muffin at your home.

  • Prep Time10mins
  • Cook Time10mins
  • Serves4People
Biscuits muffin

Ingredients to make Biscuits muffin

  • salty biscuits 10
  • fine semolina 3tbsp
  • Curd 1/3cup
  • Ginger garlic paste 1/2tsp
  • Salt to taste
  • redchilli paste 1/2tsp
  • Turmeric powder 1/4tsp
  • Chopped onion 3tbsp
  • Chopped capsicum 2tbsp
  • Chopped carrot 2tbsp
  • Eno 1tsp
  • OIL FOR BRUSHING
  • sweet tamarind sauce for serving
  • Sev for garnish
  • coriander leaves for garnish

How to make Biscuits muffin

  1. Crush biscuts in a fine powder add semolina in it and mix
  2. Now in a vessel add this semolina biscuit mixture add curd onion capsicum carrot salt red chilli powder turmeric powder and mix well add 1/2cup of water and keep aside for 5-7minuts
  3. After 5minuts check the consistency of batter it should be like the consistency of muffin or cake batter if needed add some water
  4. Add eno in the batter and mix well
  5. Now greese the muffin moulds pour some batter and steam it in a steamer for 8-10minuts
  6. Check this muffins using toothpick if it comes out clean muffins are ready turn off the gas
  7. Demould muffins garnish it with some sauce sev onions coriender leaves sprinkle some chatmasala and serve

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