Easy Jalebi | How to make Easy Jalebi
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About Easy Jalebi Recipe
Jalebi is a sweet prepared in India for festive seasons. It is made by deep frying all purpose flour soaked in water in circular shapes and then soaked in sugar syrup.. They are popular in South Asia during Ramadan and Diwali. They can be served warm or cold.Though they say that the jalebi recipe is tedious, I am going to show you simple and easy way to prepare it.
Ingredients to make Easy Jalebi
- /Maida 1 Cup (140 Grams)
- 1 Cup
- 3/4 White granulated sugar + 3/4 cup
- orange food color 2-3 drops
- 5-6 Strands
- for deep frying 1 Cup
How to make Easy Jalebi
My Tip:Make sure that the oil is not very hot. It should be just bubbling slightly while frying jalebis.