Name: Dates Coconut Ladoo! recipe by Revathi Kannan at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 5
Ingredients: Freshly grated coconut - 1 cup; Dates - 20 numbers without seeds; Condensed milk - 1/2 cup; Roasted cashews/nuts - based on the number of balls; Ghee - little amount

ABOUT Dates Coconut Ladoo! RECIPE

Crunchiness of coconut and the mild blend of dates in every bite!

Ingredients Serving: 5

Freshly grated coconut - 1 cup
Dates - 20 numbers without seeds
Condensed milk - 1/2 cup
Roasted cashews/nuts - based on the number of balls
Ghee - little amount

Instructions

In a pan, add little amount of ghee. Once it is heated, add freshly grated coconut. Roast until golden brown.
Grind chopped dates and add the content to the coconut mixture.
Add little amount of condensed milk. Once the content becomes thicker, switch off the stove.
Grind little amount of coconut in a mixie and keep it aside.
Make small ladoos when the content is warm and roll it over the grind coconut. Insert roasted cashews/raisins inside each balls, serve hot/chill.

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