Banana Cocoa Ice Cream | How to make Banana Cocoa Ice Cream

By Rashmi Singh  |  11th Jun 2017  |  
5.0 from 1 review Rate It!
  • Banana Cocoa Ice Cream, How to make Banana Cocoa Ice Cream
Banana Cocoa Ice Creamby Rashmi Singh
  • Prep Time

    2

    Hours
  • Cook Time

    5

    mins
  • Serves

    3

    People

3

1





About Banana Cocoa Ice Cream Recipe

It's super healthy, yummy and easy summer dessert. Hope you all would like it.

Banana Cocoa Ice Cream is delicious and authentic dish. Banana Cocoa Ice Cream by Rashmi Singh is a great option when you want something interesting to eat at home. Restaurant style Banana Cocoa Ice Cream is liked by most people . The preparation time of this recipe is 120 minutes and it takes 5 minutes to cook it properly. Banana Cocoa Ice Cream is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Banana Cocoa Ice Cream. Banana Cocoa Ice Cream is an amazing dish which is perfectly appropriate for any occasion. Banana Cocoa Ice Cream is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Banana Cocoa Ice Cream at your home.

Banana Cocoa Ice Cream

Ingredients to make Banana Cocoa Ice Cream

  • Banana 6
  • Chocolate chips ( optional)
  • Milk 6 tbsp
  • Almonds, chopped 1 tsp
  • Unsweetened cocoa powder 3 tbsp

How to make Banana Cocoa Ice Cream

  1. Peel the bananas.
  2. Slice the bananas and place in a freezer.
  3. Freeze for at least 2 hours.
  4. Place the frozen bananas, milk and cocoa powder in a blender, whizz until smooth and creamy.
  5. Scoop into bowls or glasses, then top with the nuts and chocolate chips.
  6. Ready to eat, enjoy.

My Tip:

You can add powdered sugar too.

Reviews for Banana Cocoa Ice Cream (1)

Manvi Chauhan6 months ago

Perfect ice-cream..
Reply

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