Name: beetroot choco lava cookies recipe by Somya Gupta at BetterButter
Prep time: 60 min
Cook time: 20 min
Total time: 80 min
Yield: 5
Ingredients: Maida 1cup; Vanilla essence - 1 teaspoon; Butter/ makkhan - 1/2 cup; Sugar/ cheeni powder - 1/2 cup; grated beetroot 1/2 cup; chocolate ganache 5 teaspoon; Baking powder 1/2 teaspoon; Baking soda 1/4 teaspoon; Salt 1/4 teaspoon

ABOUT beetroot choco lava cookies RECIPE

Whenever I think of my childhood, the evergreen snacks ‘cookies’ comes in my mind.so this is a new version cookies beetroot choco lava cookies, with a crunchy coating and liquid chocolate inside.

Ingredients Serving: 5

Maida 1cup
Vanilla essence - 1 teaspoon
Butter/ makkhan - 1/2 cup
Sugar/ cheeni powder - 1/2 cup
grated beetroot 1/2 cup
chocolate ganache 5 teaspoon
Baking powder 1/2 teaspoon
Baking soda 1/4 teaspoon
Salt 1/4 teaspoon

Instructions

Beat butter and sugar powder until mixture becomes double in size.
Add rest of the ingredients into the above mixture and make a smooth dough and refrigerate the dough for 1 hour.
Divide the dough into 10 parts and make small flat balls. and stuff 1/2 teaspoon chocolate ganache each ball.
Place them on a greased baking tray and bake them in preheated oven at 170 degree for 20 minutes until they becomes light brown on edges.
Take out all cookies and allow them to cool down.
'beetroot choco lava cookies ' are ready to be served now!!!

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