ginger lemon honey kadha | How to make ginger lemon honey kadha

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Bysoni khadilkar
Created on 15th Jun 2017
  • ginger lemon honey kadha, How to make ginger lemon honey kadha
ginger lemon honey kadhaby soni khadilkar
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  • 2 reviews
    Rate It!
  • By soni khadilkar
    Created on 15th Jun 2017

About ginger lemon honey kadha

Benefits Of Ginger Lemon & Honey It boosts your immunity system Helps in weight loss Helps in digestion Keeps cold & Cough at bay

ginger lemon honey kadha, a deliciously amazing recipe to treat your family members. This recipe of ginger lemon honey kadha by soni khadilkar will definitely help you in its preparation. Surprisingly the preparations for ginger lemon honey kadha can be done within 10 minute. Isn't it interesting. Also, the time taken for cooking ginger lemon honey kadha is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Paneer Tikka can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking ginger lemon honey kadha is just too tempting. Cooking ginger lemon honey kadhaat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of ginger lemon honey kadha is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofginger lemon honey kadha from Better Butter.

  • Prep Time10mins
  • Cook Time10mins
  • Serves2People
ginger lemon honey kadha

Ingredients to make ginger lemon honey kadha

  • 5 tbsp juice made from ginger root
  • 10 tbsp Pure or Organic Honey
  • 5 tbsp lemon juice

How to make ginger lemon honey kadha

  1. Clean the ginger & remove skin, grate the ginger root using a grater & squeeze the juice in a small bowl.
  2. Add 10tbsp Pure Honey & 5 tbsp Juice of lemon to the ginger juice.
  3. Mix this concoction in an air tight jar. Store in freeze for 2 weeks.
  4. You can also make fresh juice daily by using 1" ginger, 1 tbs honey & ½ tbsp lemon juice
  5. Take 1 tbsp of this concoction with warm water 2 times a day. This really helps in building immunity in small children, keeping cough & cold at bay.

Reviews for ginger lemon honey kadha (2)

Sheetal Sharma2 months ago
Very useful recipe, thanks!
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soni khadilkar2 months ago
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