Red velvet chocolatey cheese cake shorts | How to make Red velvet chocolatey cheese cake shorts

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By Uma Sarkar
Created on 18th Jun 2017
  • Red velvet chocolatey cheese cake shorts, How to make Red velvet chocolatey cheese cake shorts
Red velvet chocolatey cheese cake shortsby Uma Sarkar
  • Red velvet chocolatey cheese cake shorts | How to make Red velvet chocolatey cheese cake shorts (2 likes)

  • 1 review
    Rate It!
  • By Uma Sarkar
    Created on 18th Jun 2017

About Red velvet chocolatey cheese cake shorts

Easy to prepare, used extra cake crumbles, No need to preparation. Looking gorgeous , delicious and attractive.

Red velvet chocolatey cheese cake shorts is an authentic dish which is perfect to serve on all occasions. The Red velvet chocolatey cheese cake shorts is delicious and has an amazing aroma. Red velvet chocolatey cheese cake shorts by Uma Sarkar will help you to prepare the perfect Red velvet chocolatey cheese cake shorts in your kitchen at home. Red velvet chocolatey cheese cake shorts needs 10 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Red velvet chocolatey cheese cake shorts. This makes it easy to learn how to make the delicious Red velvet chocolatey cheese cake shorts. In case you have any questions on how to make the Red velvet chocolatey cheese cake shorts you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Uma Sarkar. Red velvet chocolatey cheese cake shorts will surely satisfy the taste buds of your guests and you will get compliments from your guests.

  • Prep Time10mins
  • Cook Time20mins
  • Serves2People
Red velvet chocolatey cheese cake shorts

Ingredients to make Red velvet chocolatey cheese cake shorts

  • Red velvet cake crumble - 1/2 cup
  • Hung Curd - 1/4 cup
  • Powdered sugar - 1/2 tbsp
  • Whipped cream- 2 tbsp
  • Melted milk chocolate- 2 tbsp
  • Mixfruits essence - 1/4 tsp
  • Strawberry sauce - 1 tbsp
  • White chocolate chips - 1 tsp

How to make Red velvet chocolatey cheese cake shorts

  1. Beat hung curd with sugar and make it fluffy.
  2. Add whipped cream , melted chocolate and essence.
  3. Pour into 3/4 of the small serving glasses and keep in the fridge for 10 minutes.
  4. Fill rest of the glasses with cake crumbles and pour strawberry sauce on the crumble.
  5. Decorate with chips and serve.
My Tip: No need of gelatin.

Reviews for Red velvet chocolatey cheese cake shorts (1)

Reema Garg4 months ago
so pretty...
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