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Photo of ANEIS DE CEBOLA ( Fried Onion Rings ) by Shobha Keshwani at BetterButter
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ANEIS DE CEBOLA ( Fried Onion Rings )

Jun-19-2017
Shobha Keshwani
10 minutes
Prep Time
15 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT ANEIS DE CEBOLA ( Fried Onion Rings ) RECIPE

This is a Brazilian recipe of the crispy fried onion rings. This is a very popular snack served in the bars there.

Recipe Tags

  • Brazilian
  • Non-veg
  • Easy
  • Dinner Party
  • Frying
  • Appetizers

Ingredients Serving: 6

  1. Onion rings ... 2 onions ( cut thick round slices and separate the rings)
  2. Maida / flour .... 1 cup
  3. Egg .......... 1
  4. Beer ... 1 can or as needed to make the batter.
  5. White pepper ... 1/4 tsp
  6. Salt ..... to taste
  7. Oil ... to fry

Instructions

  1. Make a thick batter with white flour, egg, salt, black pepper adding enough beer
  2. Heat oil in a pan.
  3. Dip the onion rings in the batter and deep fry them until crisp
  4. Serve immediately with a sauce of your choice.

Reviews (1)  

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Seema Sharma
Jun-20-2017
Seema Sharma   Jun-20-2017

Wow!

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