Pyaaz ka parantha(OnionParantha) | How to make Pyaaz ka parantha(OnionParantha)

By Neha Sharma  |  21st Jun 2017  |  
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  • Pyaaz ka parantha(OnionParantha), How to make Pyaaz ka parantha(OnionParantha)
Pyaaz ka parantha(OnionParantha)by Neha Sharma
  • Prep Time

    12

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

5

0





About Pyaaz ka parantha(OnionParantha) Recipe

Yum yum

Pyaaz ka parantha(OnionParantha) is delicious and authentic dish. Pyaaz ka parantha(OnionParantha) by Neha Sharma is a great option when you want something interesting to eat at home. Restaurant style Pyaaz ka parantha(OnionParantha) is liked by most people . The preparation time of this recipe is 12 minutes and it takes 20 minutes to cook it properly. Pyaaz ka parantha(OnionParantha) is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Pyaaz ka parantha(OnionParantha). Pyaaz ka parantha(OnionParantha) is an amazing dish which is perfectly appropriate for any occasion. Pyaaz ka parantha(OnionParantha) is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Pyaaz ka parantha(OnionParantha) at your home.

Pyaaz ka parantha(OnionParantha)

Ingredients to make Pyaaz ka parantha(OnionParantha)

  • Onion 2chopped finely
  • Wheat flour 2cups
  • Green chilli 2 chopped
  • coriander leaves chopped
  • Garam masala 1tsp
  • Red chilli powder 1tsp
  • Salt to taste
  • oil

How to make Pyaaz ka parantha(OnionParantha)

  1. Dough is prepared using wheat flour and water.add salt spices green chillies coriander leaves chopped onion .
  2. Prepare paranthas on tawa using little oil.

My Tip:

Enjoy with any pickle

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