Gulab Pak | How to make Gulab Pak

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By Neha Ankit
Created on 5th Jul 2017
  • Gulab Pak, How to make Gulab Pak
Gulab Pakby Neha Ankit
  • Gulab Pak | How to make Gulab Pak (4 likes)

  • 1 review
    Rate It!
  • By Neha Ankit
    Created on 5th Jul 2017

About Gulab Pak

Gulab Pak was invented in Kutch, this sweet is made from rose petals.

Gulab Pak is an authentic dish which is perfect to serve on all occasions. The Gulab Pak is delicious and has an amazing aroma. Gulab Pak by Neha Ankit will help you to prepare the perfect Gulab Pak in your kitchen at home. Gulab Pak needs 10 minutes for the preparation and 25 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Gulab Pak. This makes it easy to learn how to make the delicious Gulab Pak. In case you have any questions on how to make the Gulab Pak you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Neha Ankit. Gulab Pak will surely satisfy the taste buds of your guests and you will get compliments from your guests.

  • Prep Time10mins
  • Cook Time25mins
  • Serves3People
Gulab Pak

Ingredients to make Gulab Pak

  • Milk 1.5 litre
  • Sugar 50 grams
  • Pistachio 50 grams(blanched and chopped)
  • Almond 5-6 chopped
  • Rose petals 50 grams
  • Rose essence 1 drop
  • Ghee 1 spoon for greasing plate

How to make Gulab Pak

  1. Take a pan and boil milk in it.
  2. When milk is reduced to half add rose petals ,rose essence ,sugar and cook untill it becomes thick.
  3. When the mixture become thick spread it on a greased plate and let it set for about 20-25 minutes.
  4. Cut in desired shapes and enjoy. Yummy! Pak

Reviews for Gulab Pak (1)

Neha Dhingra3 months ago
Looking awesome.
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