Phirni | How to make Phirni

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ByJassu Sehdev
Created on 7th Jul 2017
  • Phirni, How to make Phirni
  • Phirni | How to make Phirni (4 likes)

  • 0 reviews
    Rate It!
  • By Jassu Sehdev
    Created on 7th Jul 2017

About Phirni

Its a festive dessert.

Phirni is an aromatic, flavorful and delicious dish which is very much popular in world. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Phirni is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Phirni at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 20 minute for the preparation and 35 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Phirni by Jassu Sehdev in step by step with pictures so you can easily learn how to cook the perfect Phirni at your home without any difficulties. Phirni is one of the representative dishes of world which you can serve in any special occasions.

  • Prep Time20mins
  • Cook Time35mins
  • Serves4People

Ingredients to make Phirni

  • Bowl of rice soaked for 20 minutes
  • 1/2 bowl sugar
  • 4 saffron threads soaked in warm milk
  • handful of dry fruits

How to make Phirni

  1. Keep milk to boil and let it reduce to half, stir continuously and keep scraping the sides.
  2. Wash rice nicely and add in milk, let it cook fr 5 minutes, add sugar and saffron milk.
  3. Keep stirring constantly and cook for 10 minutes.
  4. Garnish with dry fruits and serve chilled.

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