Name: ChanadalEggPakora-InMySTYLE recipe by Shayonee Ghosh Roy at BetterButter
Prep time: 8 min
Cook time: 10 min
Total time: 18 min
Yield: 2
Ingredients: Chana dal paste - 1 CUP; Boiled eggs - 2; Onion paste - 1 TABLE SPOON; Ginger /garlic paste - 1/2 TABLE SPOON; Green chilli paste - 1 TEA SPOON; Turmeric powder - 1/2 tea spoon; Refined oil- to fry; Salt - to taste

ABOUT ChanadalEggPakora-InMySTYLE RECIPE

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Ingredients Serving: 2

Chana dal paste - 1 CUP
Boiled eggs - 2
Onion paste - 1 TABLE SPOON
Ginger /garlic paste - 1/2 TABLE SPOON
Green chilli paste - 1 TEA SPOON
Turmeric powder - 1/2 tea spoon
Refined oil- to fry
Salt - to taste

Instructions

Cut boiled eggs into halves and keep aside
Take a bowl and add chana dal paste,onion paste, ginger /garlic paste, green chilli paste, turmeric powder, salt n mix it well
Take a frying pan. On the gas. Place the pan in gas. Pour refined oil in the pan. Heat it.
Dip the half eggs into the batter one by one.
Deep Fry it in d oil until golden brown.
Remove the pakoras from d pan and serve hot with tomato sauce and salad