Spinach Veggie Pinwheels | How to make Spinach Veggie Pinwheels

By Prabhleen Kaur  |  22nd Jul 2017  |  
4.0 from 1 review Rate It!
  • Spinach Veggie Pinwheels, How to make Spinach Veggie Pinwheels
Spinach Veggie Pinwheelsby Prabhleen Kaur
  • Prep Time

    15

    mins
  • Cook Time

    20

    mins
  • Serves

    6

    People

64

1





About Spinach Veggie Pinwheels Recipe

Deliciousness rolled up in spinach tortillas. A healthy colourful recipe to attract the fussy eaters.

Spinach Veggie Pinwheels is delicious and authentic dish. Spinach Veggie Pinwheels by Prabhleen Kaur is a great option when you want something interesting to eat at home. Restaurant style Spinach Veggie Pinwheels is liked by most people . The preparation time of this recipe is 15 minutes and it takes 20 minutes to cook it properly. Spinach Veggie Pinwheels is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Spinach Veggie Pinwheels. Spinach Veggie Pinwheels is an amazing dish which is perfectly appropriate for any occasion. Spinach Veggie Pinwheels is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Spinach Veggie Pinwheels at your home.

Spinach Veggie Pinwheels

Ingredients to make Spinach Veggie Pinwheels

  • For the spinach tortillas: 1/2 cup all purpose flour
  • 1/2 cup wheat flour
  • 2 cups of fresh spinach
  • 1 tsp Baking powder
  • 2 tbsp Oil
  • 1/2 tsp Salt
  • For the filling: 1/4 cup finely chopped red bell pepper
  • 1/4 cup finely chopped yellow bell pepper
  • 1/4 cup finely chopped green bell pepper
  • 1/2 cup shredded carrot
  • 1/2 cup shredded red cabbage
  • Few lettuce leaves
  • 1/4 cup mushrooms cubed
  • 1/2 tsp Italian seasoning
  • 1/2 tsp black pepper
  • 1/2 tsp red chilli flakes (optional)
  • Salt to taste
  • 1 tbsp oil/ butter for cooking
  • For the spread: 1/3 cup mayonnaise
  • 1-2 garlic cloves minced
  • 1 tbsp finely chopped parsley leaves
  • 1/4 tsp red chilli flakes (optional)
  • 1/2 tsp black pepper
  • Salt to taste

How to make Spinach Veggie Pinwheels

  1. For the spinach tortillas: Heat water in a vessel bring it to boil.
  2. Add spinach leaves let it boil for 30 seconds to 1 minute or till you see a bright green colour.
  3. Transfer the boiled spinach leaves in ice cold water (ice bath) till completely cooled down.
  4. Squeeze out the excess water from the spinach leaves using your hands or strainer.
  5. Puree the blanced spinach in a grinder or food processor by adding a little water if required.
  6. Once the puree is ready keep aside.
  7. In a mixing bowl take flour, wheat flour, salt, baking powder add oil. Mix everything well.
  8. Next add spinach puree and knead a soft dough.
  9. Apply little oil on the dough, cover with a cling wrap and keep it in refrigerator for 30 minutes.
  10. For the stuffing: Heat oil in a pan, add mushrooms and all three bell peppers.
  11. Add salt, pepper, italian seasoning mix it well and cook for a minute and switch off the flame. The stuffing is ready.
  12. For the Spread: In a small bowl take mayonnaise add minced garlic, chopped parsley, salt, pepper, red chilli flakes and mix it well.
  13. Making of the spinach tortillas: Take a small portion of a dough make a ball of it and roll out as thin as roti.
  14. Heat a non-stick tawa cook the tortilla from both the sides nicely.
  15. Similarly prepare the rest of the spinach tortillas.
  16. Assembling: Take a spinach tortilla, spread 1-2 tbsp of the prepared mayonnaise spread all over the tortilla.
  17. Next add in prepared mushroom stuffing along with shredded carrot, red cabbage and lettuce leaves.
  18. Roll out the tortilla tightly from one end to another.
  19. Gently cut the tortillas into 1/2 inch slices.
  20. Arrange the pinwheels on a plate serve with fresh salad cucumbers and tomatoes along with the mayonnaise spread.

My Tip:

You can also add vegetables of your choice. This recipes make 6 spinach tortillas.

Reviews for Spinach Veggie Pinwheels (1)

Manju Gupta5 months ago

Healthy and tasty!
Reply

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