Mango dry fruit custard | How to make Mango dry fruit custard

2 reviews
Rate It!
ByEkta Sharma
Created on 29th Jul 2017
  • Mango dry fruit custard, How to make Mango dry fruit custard
Mango dry fruit custardby Ekta Sharma
  • Mango dry fruit custard | How to make Mango dry fruit custard (7 likes)

  • 2 reviews
    Rate It!
  • By Ekta Sharma
    Created on 29th Jul 2017

About Mango dry fruit custard

This is a desert for kids and even for kitty parties.

  • Prep Time10mins
  • Cook Time15mins
  • Serves2People
Mango dry fruit custard

Ingredients to make Mango dry fruit custard

  • 1/2 litre milk
  • 3 tbsp custard powder
  • Sugar (as required)
  • Puree of 1 mango
  • Dry fruits(cashewnut,almonds,raisins etc)
  • Tutti-fruity
  • I Banana
  • I apple
  • 1/2 pomegrante
  • 1/2 papaya

How to make Mango dry fruit custard

  1. Boil 450ml milk.
  2. Add custard powder to the remaining 50ml
  3. Add the milk of custard powder to the boiling milk.
  4. Keep mixing the boiling milk till the time it gets thick
  5. Make mango puree with mango and sugar
  6. When the milk comes at room temperature then put it in fridge for 1 hour.
  7. Cut banana,apple,papaya, pomegranate into small pieces.
  8. Cut dry fruits into small pieces
  9. Pour the milk mixture into a bowl and garnish it with fruits, dry fruits and tutti-fruity.
  10. Your custard is ready. Enjoy!
My Tip: You can add cornflour if the milk is not getting thickened.

Reviews for Mango dry fruit custard (2)

Manvi Chauhan16 days ago
My favourite!
Reply

Devansh Sharma18 days ago
Tasty....
Reply