Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons | How to make Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons

By Kanwaljeet Chhabra  |  22nd Nov 2015  |  
5.0 from 1 review Rate It!
  • Cantaloupe soup with fresh blueberries and kiwi chunks topped  with green tea cake croutons, How to make Cantaloupe soup with fresh blueberries and kiwi chunks topped  with green tea cake croutons
Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutonsby Kanwaljeet Chhabra
  • Prep Time

    0

    mins
  • Cook Time

    5

    mins
  • Serves

    5

    People

36

1





About Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons

This is a chilled fruit recipe . Fruit soup is perfect refreshing meal or starter in summer days .

Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons is a delicious dish which is enjoyed by the people of every age group. The recipe by Kanwaljeet Chhabra teaches how to make Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons step by step in detail. This makes it easy to cook Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons in your kitchen at home. This recipe can be served to 5 people. You can find this dish at most restaurants and you can also prepare Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons at home. This amazing and mouthwatering Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons takes few minutes for the preparation and 5 minutes for cooking. The aroma of this Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons is a good option for you. The flavour of Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons is palatable and you will enjoy each and every bite of this. Try this Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons and impress your family and friends.

Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons

Ingredients to make Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons

  • 1 kiwi cut in small chunks
  • 1/2 cantaloup
  • 1/2 tsp lemon juice
  • green tea cake or any other cake cut into samll cubes
  • some blueberries

How to make Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons

  1. For Soup - first peel and seeded cantaloup and puree it . Add lemon juice, blueberries and kiwi chunks into it mix well . Keep in refrigerator.
  2. For Cake Croutons - cut cake into small pieces and keep in preheated oven for about 10 minutes at 180 degree . Cake croutons are ready .
  3. For Serving - take out fruit soup from fridge , add cake croutons , as a topping . Serve chilled .

My Tip:

U can change fruits of your choice .

Reviews for Cantaloupe soup with fresh blueberries and kiwi chunks topped with green tea cake croutons (1)

Sujata Limbu2 years ago

Looks delicious and healthy :D
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