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Photo of Dates Pickle by Fajeeda Ashik at BetterButter
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Dates Pickle

Nov-22-2015
Fajeeda Ashik
0 minutes
Prep Time
15 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Dates Pickle RECIPE

This goes really well with biryanis.

Recipe Tags

  • Veg
  • Everyday
  • Andhra Pradesh
  • Accompaniment

Ingredients Serving: 8

  1. 1/2 kg Dates
  2. 6 big pods Garlic
  3. 1 tbsp Chilli powder
  4. 1/2 cup Vinegar
  5. Sugar if needed
  6. Salt as per taste
  7. For Tempering:
  8. 1/4 cup Sesame oil
  9. 1 tsp Mustard seeds
  10. 1/2 tsp Roasted Fenugreek powder
  11. 1/2 tsp Asafoetida powder

Instructions

  1. Clean and remove the seeds from the dates. Slice the dates. Mix the dates, red chilly powder and salt in a big bowl and keep aside for 10 to 20 minutes. Heat oil in a pan and add mustard seeds.
  2. When it splutters add the sliced garlic and saute well. Add fenugreek powder and asafoetida powder and mix well. Add the dates to this and mix well. To add more sweetness you can add a little sugar also. Now turn off the flame.
  3. Pour the vinegar to this and mix well. When cool, store in an airtight container.

Reviews (7)  

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Sneha Kumar
Feb-10-2018
Sneha Kumar   Feb-10-2018

Very tasty .Thank you.

Susha Satish
Mar-11-2017
Susha Satish   Mar-11-2017

Thanks! Really brightened up the parathas I carry to office! Truly yummy!

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