Pav bhaji | How to make Pav bhaji

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ByMehak Sodhi
Created on 2nd Aug 2017
  • Pav bhaji, How to make Pav bhaji
  • Pav bhaji | How to make Pav bhaji (3 likes)

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  • By Mehak Sodhi
    Created on 2nd Aug 2017

About Pav bhaji

पाव भाजी बनाने के लिए दो प्याज बारीक कटे हुए 4 टमाटर बारीक कटे हुए दो शिमला मिर्ची बारीक कटी हुई आलू बॉईल कर लो और उसे ठंडा होने रख दो फिर उसे मैश कर लो फिर एक कड़ाही में बटर डाल दो और उसे उसमे प्याज डाल दो उसे अच्छी तरह से भून लो फिर टमाटर डाल दो उसे अच्छी तरह से हिला लो फिर शिमला मिर्च डाल दो अच्छी तरह से मिक्स कर लो आलू मैश किए हुए डाल दो फिर उसने नमक पाव भाजी मसाला लाल मिर्च काली मिर्च डालकर मिक्स कर लें

Pav bhaji, a deliciously amazing recipe to treat your family members. This recipe of Pav bhaji by Mehak Sodhi will definitely help you in its preparation. Surprisingly the preparations for Pav bhaji can be done within 660 minute. Isn't it interesting. Also, the time taken for cooking Pav bhaji is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 1 people.A lot of times making Paneer Tikka can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Pav bhaji is just too tempting. Cooking Pav bhajiat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Pav bhaji is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofPav bhaji from Better Butter.

  • Prep Time11Hours
  • Cook Time11Hours
  • Serves1People
Pav bhaji

Ingredients to make Pav bhaji

  • पाव भाजी बनाने के लिए 2 प्याज बारीक कटे हुए
  • चार टमाटर बारीक कटे हुए
  • दो शिमला मिर्च बारीक कटी हुई
  • आलू मैश किए हुए
  • पाव भाजी मसाला
  • नमक लाल मिर्च काली मिर्च

How to make Pav bhaji

  1. पाव भाजी

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