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Stuffted Capsicum

Aug-04-2017
Tiwari Mohini
30 minutes
Prep Time
25 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Stuffted Capsicum RECIPE

Yammy Bharwa shimla mirch, that is stuffed bell peppers. this is a delightful dish that can be served even during dinner parties, make this at home with this easy recipe.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • UP
  • Pan fry
  • Main Dish
  • Egg Free

Ingredients Serving: 4

  1. Capsicum 5-6 medium size
  2. Potato 3 boiled
  3. Nuts 200 gm roasted crushed
  4. Onion 1 fine chopped
  5. Green chill 2-3 chopped
  6. Coriander leafs 2 tsp chopped
  7. Hing 2pinch
  8. Cumin seeds 1/2 tsp
  9. Red chilli powder 1/4 tsp
  10. Oli for frying
  11. Dry mango powder 1 tsp
  12. Salt to test

Instructions

  1. Clean and cut that capsicum upper side seeds it. Peal potato and mash,mix in to roasted crushed nut,salt ,red chill powder, dry mango powder, crush cheeze, mix all spices.
  2. Take a pan on flame and fry the mashed potato bharta , with some oil and hing ,cumin seeds.
  3. Fill in to capsicum bharta in room Temperature. Take oil in pan for frying capsicum.
  4. Shallow fry the capsicum on all sides and serve hot.

Reviews (3)  

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BetterButter Editorial
Aug-16-2017
BetterButter Editorial   Aug-16-2017

Hi Mohini, your image of this recipe has been removed since it was plagiarised. We have a strict policy against plagiarism. Please refrain from uploading images from the Internet. Please upload an original picture at the earliest. Your recipe is currently hidden, once you have posted an original image for the recipe email us at chefs@betterbutter.in so we may display for public viewing.

Vikash Tiwari
Aug-04-2017
Vikash Tiwari   Aug-04-2017

Testy.... Great

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