Baked full potato | How to make Baked full potato

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By Deviyani Srivastava
Created on 26th Nov 2015
  • Baked full potato, How to make Baked full potato
Baked full potatoby Deviyani Srivastava
  • Baked full potato | How to make Baked full potato (24 likes)

  • 1 review
    Rate It!
  • By Deviyani Srivastava
    Created on 26th Nov 2015

About Baked full potato

Another video inspired recipe, with additions of my own.

Baked full potato is delicious and authentic dish. Baked full potato by Deviyani Srivastava is a great option when you want something interesting to eat at home. Restaurant style Baked full potato is liked by most people . The preparation time of this recipe is few minutes and it takes 45 minutes to cook it properly. Baked full potato is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Baked full potato. Baked full potato is an amazing dish which is perfectly appropriate for any occasion. Baked full potato is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Baked full potato at your home.

  • Prep Time0mins
  • Cook Time45mins
  • Serves4People
Baked full potato

Ingredients to make Baked full potato

  • 4 potatoes large
  • Amul cheese cubes 2
  • Cream cheese 4 tbsp
  • mozzarella cheese 4 tbsp
  • Olive oil - 1 tbsp
  • Amul butter 4 tsp
  • Onion 1 large
  • Capsicum - 1
  • Green chillies - 2
  • Garlic powder - 2 tsp
  • Pepper powder - 2 tsp
  • Salt as per taste

How to make Baked full potato

  1. Boil potatoes with salt and water, so they remain firm but are boiled.
  2. In a bowl mix all the cheese, minced onion and capsicum.
  3. Add in green chillies, garlic powder, pepper powder and salt.
  4. Take the boiled potatoes and wash thoroughly with cold water. We won't remove the skin. With a knife dig a whole and scoop out the potato.
  5. Add this in the already prepared mix. Repeat with all the potatoes carefully so as to not cause any breakage.
  6. Mix well. In a baking tray add some olive oil, place the scooped potatoes and add 1 tsp butter in each of them.
  7. Add in a scoop of the mixture carefully. You can sprinkle some more pepper powder on top.
  8. Bake at 170 degree centigrade for 40 minutes or till they turn nice golden brown.
My Tip: Clean thoroughly. Add in your preferred spices.

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Trishna Gogoia year ago
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