Name: Paneer Coconut Barfi recipe by Esther Samuel at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10
Ingredients: 1 cup crumbled mawa; 1 cup crumbled paneer; 1 cup dessicated coconut; Sugar according to your taste; 1/2 tsp Cardamom powder; Halved almonds and cashew nuts to decorate

ABOUT Paneer Coconut Barfi RECIPE

A very quick, easy and yummy dessert. An all-time favorite for any festival.

Ingredients Serving: 10

1 cup crumbled mawa
1 cup crumbled paneer
1 cup dessicated coconut
Sugar according to your taste
1/2 tsp Cardamom powder
Halved almonds and cashew nuts to decorate

Instructions

Take mawa in a non-stick pan and stir continuously till it loosens
Add paneer and coconut and mix well
Add sugar and cardamom powder and keep stirring till the mixture leaves the sides of the pan
Take a greased plate and put the mixture on it
Press lightly and then cut into desired shapes when it cools a little
Finally decorate with almonds and cashew nuts.

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